butter, garlic, egg, milk, bay leaf & raisins recipes
9 recipes
Page 1
Bobotie (South African Curried Beef Casserole)
thespicedlife.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, ground beef, slivered almonds, bread, lemon, mango chutney, curry, onion
South African bobotie
bbc.co.uk
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, lamb stock, worcestershire, ground lamb, bread crumbs, red curry, dried apricot, mango chutney, olive oil, apple cider vinegar, onion
Bobotie
africanbites.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, ground beef, worcestershire, bread, cream, cumin, lemon, apple, coriander, chutney, curry, thyme, onion, turmeric
Versatile Moussaka
food52.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, ground lamb, parmesan, greek yogurt, flour, eggplant, ginger powder, canned whole tomato, red wine, allspice, clove, tomato paste, cinnamon, onion, potato, nutmeg, cayenne
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, goose, goose fat, bread crumbs, bread, peppercorn, white wine, shallot, white balsamic vinegar, apple, honey, juniper berry, vanilla, parsley, clove, cinnamon, apple juice, onion, sugar, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, brisket, beef stock, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, red wine, carrot, parsley, clove, apple cider vinegar, thyme, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, red wine, carrot, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil
Moussaka
foodnetwork.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, ground lamb, pecorino, flour, chevre, lemon, eggplant, extra virgin olive oil, ginger powder, honey, canned whole tomato, red wine, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, raisins, bay leaf, egg, garlic, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, red wine, carrot, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, canola oil