butter, garlic, egg, milk, heavy cream, pastry flour & thyme recipes

4 recipes

Page 1

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: heavy cream, milk, butter, pastry flour, egg, thyme, garlic, deli ham, swiss cheese, lemon, olive oil, nutmeg, wild mushroom

Poached Eggs with Herb Sauce

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Ingredients: heavy cream, milk, butter, pastry flour, egg, thyme, garlic, shallot, red wine vinegar, red wine, button mushroom, port wine, spinach, watercress, sugar, chervil

Spinach Lasagna with Chicken Liver Filling

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Ingredients: heavy cream, milk, butter, pastry flour, egg, thyme, garlic, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, white wine, carrot, tomato paste, leek, parsnip, spinach, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, milk, butter, pastry flour, egg, thyme, garlic, chicken stock, venison, bread, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg