butter, garlic, egg, milk, onion, red wine & pastry flour recipes
6 recipes
Page 1
Baked Macaroni with Ground Meat
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Ingredients: milk, butter, pastry flour, red wine, egg, onion, garlic, mixed ground meat, parmesan, macaroni, olive oil, tomato paste, tomato, arugula, thyme
Baked Macaroni and Ground Meat Casserole
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Ingredients: milk, butter, pastry flour, red wine, egg, onion, garlic, mixed ground meat, bacon, swiss cheese, macaroni, olive oil, tomato paste, tomato, thyme
Lasagna with Spinach and Ground Beef
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Ingredients: milk, butter, pastry flour, red wine, egg, onion, garlic, ground beef, beef broth, parmesan, ricotta, lasagna, fresh mozzarella, basil, olive oil, tomato paste, oregano, spinach, canned tomato, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: milk, butter, pastry flour, red wine, egg, onion, garlic, chicken stock, venison, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato
Lamb Stew with Pearl Onions and Parsley Dumplings
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Ingredients: milk, butter, pastry flour, red wine, egg, onion, garlic, lamb stock, lamb shoulder, raclette, ghee, bread, paprika, bay leaf, juniper berry, parsley, button mushroom, tomato paste, tomato, pearl onion, nutmeg, cayenne
Venison with Fig Dumplings
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Ingredients: milk, butter, pastry flour, red wine, egg, onion, garlic, chicken stock, venison, heavy cream, bread, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg