butter, garlic, egg, milk, tomato paste, red wine & clove recipes
5 recipes
Page 1
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: milk, butter, red wine, egg, clove, tomato paste, garlic, ground beef, flour, kefalotyri, ziti, red onion, extra virgin olive oil, carrot, bay leaf, white pepper, cinnamon, thyme, nutmeg
Pastichio
angsarap.net
Ingredients: milk, butter, red wine, egg, clove, tomato paste, garlic, ground beef, ground lamb, parmesan, flour, short-cut pasta, feta, red onion, honey, bay leaf, olive oil, cinnamon, tomato, nutmeg
Perfect Pastitsio
portandfin.com
Ingredients: milk, butter, red wine, egg, clove, tomato paste, garlic, ground beef, parmesan, flour, bucatini, feta, bay leaf, olive oil, cinnamon, oregano, thyme, onion, canned tomato, nutmeg
Versatile Moussaka
food52.com
Ingredients: milk, butter, red wine, egg, clove, tomato paste, garlic, ground lamb, parmesan, greek yogurt, flour, eggplant, ginger powder, raisins, canned whole tomato, bay leaf, allspice, cinnamon, onion, potato, nutmeg, cayenne
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, butter, red wine, egg, clove, tomato paste, garlic, chicken stock, venison, heavy cream, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, gin, mustard seed, thyme, onion, nutmeg