butter, garlic, egg, olive oil, tomato, pastry flour & shallot recipes

9 recipes

Page 1

Gnocchi and Mozzarella Salad

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, fresh mozzarella, basil, potato, nutmeg

Tomato Tart with

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, quark, zucchini, green olives, basil

Ravioli with Goat Cheese and Spinach

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, parmesan, goat cheese, rosemary, spinach, nutmeg

Ground Meat and Ham Ravioli with Tomato Sauce

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, deli ham, ground beef, bread crumbs, parmesan, lemon, cilantro, sugar

Ravioli Salad with Vegetables

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, ricotta, milk, feta, zucchini, basil, vinegar, spinach, nutmeg

Spinach Pasta Rolls

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, parmesan, feta, basil, tomato paste, spinach, sugar, vegetable broth, nutmeg

Swiss Chard Strudel with Tomato Ragout

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, bread crumbs, parmesan, quark, lemon, chard, parsley, rhubarb, sugar, nutmeg, sunflower oil

Tuna Tartlets

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, canned tuna, parmesan, canned kidney beans, dill, canned corn, rosemary, tomato juice, tomato paste, sugar, scallion, chili flake

Spinach Soup with Cheese Ravioli

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Ingredients: butter, pastry flour, shallot, egg, olive oil, tomato, garlic, canned anchovy, bread crumbs, pecorino, semolina flour, goat cheese, lemon, white wine, cornstarch, spinach, thyme, vegetable broth