butter, garlic, egg, thyme, parsley, carrot & leek recipes

10 recipes

Page 1

Old Fashioned Chicken Pot Pie

foodal.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken breast, flour, pie crust, half and half, celery, bay leaf, peas

Keto Chicken Pot Pie

yummly.co.uk

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken stock, chicken breast, bacon, almond flour, heavy cream, mozzarella, cream cheese, celery

Keto Chicken Pot Pie

sugarfreelondoner.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken stock, chicken breast, bacon, almond flour, heavy cream, mozzarella, cream cheese, celery

Chicken Pot Pie

mygourmetconnection.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken broth, worcestershire, chicken breast, flour, milk, puff pastry, white wine, dijon mustard, peas, parsnip

Savory Chicken Potpie

tasteofhome.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken broth, whole chicken, heavy cream, flour, puff pastry, celery, rosemary, peas, olive oil, button mushroom, sage, pimiento, potato, pearl onion

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, bay leaf, olive oil, clove, onion, tarragon, nutmeg

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, bay leaf, juniper berry, celeriac, clove

Rainbow St. Patrick’s Day Pie

hy-vee.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, corned beef, beef broth, buttermilk, flour, brown sugar, cabbage, chive, bouillon cube, golden beet, vegetable oil, mashed potatoes, olive oil, beetroot, whisky, spinach, onion, sweet potato

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, clove, apple cider vinegar, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, carrot, egg, parsley, leek, thyme, garlic, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, clove, apple cider vinegar, onion, canola oil