butter, garlic, egg, tomato paste, bay leaf & juniper berry recipes

5 recipes

Page 1

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: butter, bay leaf, juniper berry, egg, tomato paste, garlic, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, carrot, vegetable oil, celeriac, button mushroom, sage, leek, thyme, onion, potato

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: butter, bay leaf, juniper berry, egg, tomato paste, garlic, lamb stock, lamb shoulder, raclette, ghee, milk, bread, pastry flour, paprika, red wine, parsley, button mushroom, tomato, onion, pearl onion, nutmeg, cayenne

Venison Goulash with Dumplings

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Ingredients: butter, bay leaf, juniper berry, egg, tomato paste, garlic, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, allspice, celeriac, parsley, onion, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: butter, bay leaf, juniper berry, egg, tomato paste, garlic, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, parsley, thyme, onion, pearl onion, nutmeg

Venison with Fig Dumplings

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Ingredients: butter, bay leaf, juniper berry, egg, tomato paste, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, parsley, button mushroom, clove, gin, mustard seed, thyme, onion, nutmeg