butter, garlic, egg, tomato paste, thyme, carrot & beef stock recipes
6 recipes
Page 1
Easy Shepherd's Pie
itsyummi.com
Ingredients: beef stock, butter, carrot, egg, tomato paste, thyme, garlic, worcestershire, ground lamb, flour, milk, peas, onion, potato
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, butter, carrot, egg, tomato paste, thyme, garlic, worcestershire, beef roast, flour, milk, shallot, chive, red wine, olive oil, button mushroom
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, butter, carrot, egg, tomato paste, thyme, garlic, beef roast, parmesan, flour, self-raising flour, milk, sun dried tomato, red wine, parsley, olive oil, onion
Mushroom beef pepper pie Matt Moran
delicious.com.au
Ingredients: beef stock, butter, carrot, egg, tomato paste, thyme, garlic, ground beef, worcestershire, flour, tomato sauce, peppercorn, extra virgin olive oil, button mushroom, vinegar, onion, english mustard
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: beef stock, butter, carrot, egg, tomato paste, thyme, garlic, worcestershire, lamb neck, flour, beer, cream, celery, bay leaf, olive oil, onion, potato, english mustard
Shepherd's Pot Pie
msrachelhollis.com
Ingredients: beef stock, butter, carrot, egg, tomato paste, thyme, garlic, ground beef, worcestershire, flour, pie crust, milk, cheddar, rosemary, peas, button mushroom, onion, sweet corn, potato, chili flake