butter, garlic, egg, tomato paste, thyme & peppercorn recipes

8 recipes

Page 1

Tomato Soup

yummly.com

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, half and half, puff pastry, bay leaf, white pepper, tomato, onion

Cream of Tomato Soup in Puff Pastry

realcaliforniamilk.com

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, puff pastry, cream, bay leaf, white pepper, tomato, onion

Meatballs au Poivre

mangiamichelle.com

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, ground beef, beef broth, heavy cream, pecorino, milk, bread, gruyere, brandy

Mushroom beef pepper pie Matt Moran

delicious.com.au

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, ground beef, worcestershire, beef stock, flour, tomato sauce, extra virgin olive oil, carrot, button mushroom, vinegar, onion, english mustard

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, chicken stock, venison, milk, pastry flour, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, button mushroom, sage, leek, onion, potato

Roast Chicken with Macadamia, Almond and Orange Stuffing

myfoodbook.com.au

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, whole chicken, chicken stock, bacon, macadamia, almond, bread, celery, orange, zucchini, ginger root, red wine, blackberry preserves, olive oil, onion, sweet potato, scallion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, chicken stock, venison, milk, bread, currant jelly, celery, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, parsley, onion, pearl onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, peppercorn, egg, tomato paste, thyme, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, gin, mustard seed, onion, nutmeg