butter, garlic, egg, vegetable broth, peas & parsley recipes
6 recipes
Page 1
Primavera Risotto Nests with Fried Eggs
bonappetit.com
Ingredients: butter, egg, peas, parsley, garlic, vegetable broth, parmesan, white wine, carrot, olive oil, button mushroom, onion, asparagus, risotto rice
Roasted Vegetable Flan Recipe In Herbed Sauce
archanaskitchen.com
Ingredients: butter, egg, peas, parsley, garlic, vegetable broth, walnut, parmesan, heavy cream, paprika, extra virgin olive oil, carrot, button mushroom, sweet corn, nutmeg
Vegetable Pot Pie
simplyrecipes.com
Ingredients: butter, egg, peas, parsley, garlic, vegetable broth, flour, milk, puff pastry, celery, red onion, carrot, button mushroom, thyme, potato
Shepherd’s pie
foodandhome.co.za
Ingredients: butter, egg, peas, parsley, garlic, vegetable broth, worcestershire, ground lamb, milk, carrot, bay leaf, olive oil, tomato paste, thyme, onion, potato
Veggie Pot Pie with Fennel and Potatoes
nourish-and-fete.com
Ingredients: butter, egg, peas, parsley, garlic, vegetable broth, flour, milk, puff pastry, lemon, fennel, carrot, button mushroom, thyme, onion, potato
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: butter, egg, peas, parsley, garlic, vegetable broth, sharp cheddar, flour, milk, celery, baking powder, extra virgin olive oil, garlic powder, carrot, sage, thyme, onion, potato, canned chickpea