butter, garlic, leg of lamb, lemon & cream recipes
2 recipes
Page 1
Spiced roast leg of lamb with parsnip purée ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, butter, cream, lemon, garlic, chicken stock, cumin, dijon mustard, olive oil, coriander powder, parsnip
Salt-baked lamb with lemon and artichoke sauce
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, cream, lemon, garlic, flour, white wine, rosemary, olive oil, fennel seed, vegetable broth, canned artichoke