butter, garlic, leg of lamb, onion, olive oil & bay leaf recipes
6 recipes
Page 1
Pot-roasted leg of lamb in red wine
goodfood.com.au
Ingredients: leg of lamb, butter, bay leaf, olive oil, onion, garlic, celery, rosemary, red wine, carrot
Lamb Stew with Vegetables
eatsmarter.com
Ingredients: leg of lamb, butter, bay leaf, olive oil, onion, garlic, beef broth, white wine, paprika, carrot, peas, green beans, thyme
Braised leg of lamb with beans
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, bay leaf, olive oil, onion, garlic, chicken stock, cream, celery, cracked pepper, white wine, rosemary, carrot, borlotti beans, potato
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: leg of lamb, butter, bay leaf, olive oil, onion, garlic, lamb stock, celery, white wine, shallot, rosemary, carrot, tomato paste, tomato, potato, vegetable broth
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, bay leaf, olive oil, onion, garlic, chicken stock, canned anchovy, white wine, green olives, rosemary, carrot, celeriac, sage, parsnip, thyme, potato, nutmeg
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: leg of lamb, butter, bay leaf, olive oil, onion, garlic, parmesan, flour, milk, panko, cumin, lemon, eggplant, red wine, tomato paste, coriander powder, thyme, canned tomato