butter, garlic, lemon, pastry flour & creme fraiche recipes

13 recipes

Page 1

Pan-Fried Perch with Spinach

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, perch, olive oil, capers, spinach

Spinach and Cod Quiche

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, cod, dill, egg, spinach, onion, nutmeg

Trout Filets with Arugula and Cream Sauce

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, trout, fish stock, heavy cream, bread, vegetable oil, arugula, dry vermouth

Swiss Chard Tart

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, heavy cream, gruyere, shallot, chard, egg, olive oil, nutmeg

Fried Perch Fillets with Creamy Sauce

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, perch, dill, white wine, shallot, chive, parsley, button mushroom

Parsley Soup with Fish

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, cod, white wine, candied fruit, parsley, onion, potato, vegetable broth

Salmon and Spinach Gratin

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, salmon, parmesan, cream cheese, white wine, red onion, spinach, potato, vegetable broth, nutmeg

Pappardelle with Shrimp and Cream Sauce

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, shrimp, tagliatelle, white wine, shallot, basil, olive oil, chile pepper, vegetable broth, chili flake

Pancake Parcels with Shrimp Filling

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, shrimp, ghee, milk, cream cheese, celery, shallot, chive, carrot, egg

Baked Rabbit and Vegetables Custards

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, worcestershire, bacon, beef broth, rabbit, rosemary, kohlrabi, vegetable oil, egg, bell pepper, onion

Creamy Mushroom Soup with Spinach Pancake Rolls

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, bread crumbs, parmesan, heavy cream, milk, madeira wine, egg, button mushroom, spinach, onion, vegetable broth, nutmeg

Beef with Mixed Vegetables and Chestnut Puree

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, beef steak, beef stock, ghee, heavy cream, chestnut, shallot, zucchini, red wine, carrot, parsley, potato, nutmeg

Veal Cutlets with Strudel

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Ingredients: butter, creme fraiche, pastry flour, lemon, garlic, veal cutlet, parmesan, ghee, milk, phyllo, white wine, fennel, cornmeal, egg, parsley, olive oil, tomato, leek, oregano, vegetable broth, nutmeg