butter, garlic, lemon, pastry flour & perch recipes
5 recipes
Page 1
Pan-Fried Perch with Spinach
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Ingredients: perch, butter, pastry flour, lemon, garlic, creme fraiche, olive oil, capers, spinach
Fried Perch on Green Creamed Vegetables
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Ingredients: perch, butter, pastry flour, lemon, garlic, ghee, heavy cream, parsley, spinach, scallion
Fried Perch Fillets with Creamy Sauce
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Ingredients: perch, butter, pastry flour, lemon, garlic, creme fraiche, dill, white wine, shallot, chive, parsley, button mushroom
Pike with Vegetable-Fish Filling
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Ingredients: perch, butter, pastry flour, lemon, garlic, pike, fish stock, celery, carrot, parsley, sage, leek, saffron
Perch Fillets with Potato and Beet Salad
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Ingredients: perch, butter, pastry flour, lemon, garlic, walnut oil, chestnut, maple syrup, white balsamic vinegar, chive, vegetable oil, olive oil, beetroot, potato, scallion