butter, garlic, nutmeg, parsley, vegetable oil & juniper berry recipes
4 recipes
Page 1
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, vegetable oil, juniper berry, parsley, garlic, nutmeg, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, bay leaf, egg, allspice, celeriac, tomato paste, onion
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: butter, vegetable oil, juniper berry, parsley, garlic, nutmeg, chicken stock, venison, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, egg, tomato paste, thyme, onion, pearl onion
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, vegetable oil, juniper berry, parsley, garlic, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, bay leaf, egg, sherry, parsnip, thyme, onion, vegetable broth
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, vegetable oil, juniper berry, parsley, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion