butter, garlic, onion, tomato paste, vegetable oil, beef broth & beef stew meat recipes

9 recipes

Page 1

Beef Stew and Noodles

eatsmarter.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, tagliatelle, paprika, red wine

Beef rouladen with sauerkraut

kitchenstories.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, bacon, flour, sauerkraut, red wine, carrot, bay leaf, pickle, mustard

Beef and Pepper Stew

daringgourmet.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, flour, peppercorn, paprika, red wine, bay leaf, bell pepper, thyme, potato

German Beef Roulades

whereismyspoon.co

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, bacon, flour, cucumber, red wine, carrot, thyme, sugar, mustard

Smoky Chili Braised Beef (Carne Guisada)

fromvalerieskitchen.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, sour cream, cumin, tomato sauce, smoked paprika, oregano, chili powder, sweet potato, scallion, cayenne

Goulash Mushroom Soup

eatsmarter.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, pastry flour, lemon, paprika, marjoram, tomato juice, bay leaf, button mushroom, bell pepper, scallion, caraway

How To Make Beef Stew

sweetandsavorymeals.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, worcestershire, flour, celery, red wine, carrot, bay leaf, parsley, button mushroom, thyme, potato

Boeuf Bourguignon

oliviascuisine.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, bacon, beef stock, flour, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, thyme, pearl onion

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: beef stew meat, beef broth, butter, vegetable oil, tomato paste, onion, garlic, bacon, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, red wine, carrot, celeriac, olive oil, potato, vegetable broth, nutmeg