butter, garlic, parsley, white wine, tomato paste & cayenne recipes
8 recipes
Page 1
Lobster Macaroni and Cheese
foodnetwork.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, lobster tail, heavy cream, flour, short-cut pasta, gruyere, panko, cheddar, shallot, paprika, bay leaf
Lobster Bisque Recipe
seriouseats.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, lobster, chicken stock, heavy cream, celery, brandy, extra virgin olive oil, chive, carrot, bay leaf, coriander powder, onion, tarragon
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, shallot, brandy, carrot, bay leaf, egg, olive oil, thyme, onion, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, lobster, heavy cream, panko, celery, lemon, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tomato, tarragon, cognac
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, beef broth, veal roast, parmesan, pastry flour, celery, lemon, carrot, bay leaf, olive oil, sage, rosé wine, leek, saffron, thyme, onion, risotto rice
Jambalaya
midiariodecocina.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, chicken broth, shrimp, chicken breast, sausage, celery, lemon, long-grain white rice, bay leaf, jalapeno, olive oil, tomato, oregano, bell pepper, thyme, onion, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, thyme, onion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, white wine, parsley, tomato paste, garlic, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato, leek, oregano, bell pepper, thyme, onion