butter, garlic, pine nut, celery & parmesan recipes
9 recipes
Page 1
ROASTED SQUASH BARLEY RISOTTO WITH TOASTED PINE NUTS
yummly.co.uk
Ingredients: pine nut, parmesan, butter, celery, garlic, barley, white wine, extra virgin olive oil, thyme, onion, summer squash, turmeric, vegetable broth
Fennel Risotto (Tara Fisher)
yummly.co.uk
Ingredients: pine nut, parmesan, butter, celery, garlic, chicken stock, lemon, vodka, fennel, extra virgin olive oil, fennel seed, onion, risotto rice, chili flake
Southern Italian Thanksgiving Stuffing
allrecipes.com
Ingredients: pine nut, parmesan, butter, celery, garlic, chicken broth, pancetta, sweet italian sausage, bread, mozzarella, olive oil, sage, poultry seasoning, cornbread, onion
Italian Chicken and Dumplings
foodnetwork.com
Ingredients: pine nut, parmesan, butter, celery, garlic, chicken stock, chicken breast, flour, gnocchi, lemon, extra virgin olive oil, basil, carrot, bay leaf, parsley, button mushroom
Wild Mushroom Pasta
crecipe.com
Ingredients: pine nut, parmesan, butter, celery, garlic, shrimp, chicken stock, flour, linguine, gruyere, cream, rosemary, truffle oil, marsala wine, thyme, scallion, wild mushroom
Corn and Zucchini Chowder
closetcooking.com
Ingredients: pine nut, parmesan, butter, celery, garlic, chicken broth, heavy cream, feta, zucchini, basil, carrot, corn, thyme, onion, potato, scallion, cayenne
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: pine nut, parmesan, butter, celery, garlic, ox cheek, beef stock, octopus, peppercorn, sun dried tomato, basil, red wine, carrot, canned beans, bay leaf, olive oil, thyme, onion
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: pine nut, parmesan, butter, celery, garlic, chicken stock, fava beans, zucchini, fennel, extra virgin olive oil, cannellini beans, basil, carrot, peas, parsley, green beans, arugula, onion, asparagus
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: pine nut, parmesan, butter, celery, garlic, whole chicken, heavy cream, short-cut pasta, lemon, peppercorn, white wine, fennel, extra virgin olive oil, rosemary, carrot, bay leaf, white pepper, thyme, onion, tarragon