butter, garlic, shallot, carrot, chicken breast & gelatin recipes

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Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: chicken breast, gelatin, butter, shallot, carrot, garlic, chicken leg, prosciutto, veal stock, celery, peppercorn, brown sugar, liqueur, red wine, vegetable oil, celeriac, parsley, olive oil, star anise, onion