butter, garlic, shallot, heavy cream, leek & prosciutto recipes

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Poached Oysters in Champagne with a Julienne of Vegetables, Leaf Spinach and Prosciutto Ham

foodnetwork.com

Ingredients: prosciutto, heavy cream, butter, shallot, leek, garlic, oyster, cream, white wine, snow peas, carrot, champagne, spinach