butter, garlic, shallot, heavy cream, nutmeg & ricotta recipes
9 recipes
Page 1
Small Spinach Strudel
eatsmarter.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, pastry flour, vegetable oil, spinach
Cheesy Spinach and Salami Stuffed Crepe Bake
eatsmarter.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, salami, parmesan, milkfat, milk, pastry flour, egg, tomato, spinach
Spinach Tortellini
eatsmarter.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, pastry flour, white wine, basil, egg, olive oil, button mushroom, spinach
Spinach and Ricotta Ravioli with a Walnut Cream Sauce
tarasmulticulturaltable.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, walnut, parmesan, flour, milk, white wine, basil, egg, olive oil, spinach
Butternut Squash-Stuffed Shells
foodnetwork.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, mozzarella, pasta shell, cream cheese, olive oil, butternut squash, sage, spinach, thyme, vegetable broth, chili flake
Five Cheese Butternut Squash Baked Ziti
thecrumbykitchen.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, flour, short-cut pasta, milk, gruyere, fontina, panko, cheddar, egg, butternut squash, sage
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, flour, lemon, portobello mushroom, zucchini, chive, basil, carrot, egg, parsley, olive oil, thyme, scallion
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, flour, milk, goat cheese, pasta shell, zucchini, broccoli, egg, peas, olive oil, spinach, mint, tarragon
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: ricotta, heavy cream, butter, shallot, garlic, nutmeg, parmesan, flour, milk, goat cheese, pasta shell, zucchini, broccoli, egg, peas, olive oil, spinach, mint, tarragon