butter, garlic, shallot, heavy cream, pastry flour & olive oil recipes
12 recipes
Page 1
Pea Soup with Seared Shrimp
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, shrimp, bay leaf, peas, vegetable broth, nutmeg
Creamy Soup with Shrimp
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, shrimp, paprika, bay leaf, parsley, vegetable broth, nutmeg
Swiss Chard Tart
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, gruyere, creme fraiche, lemon, chard, egg, nutmeg
Chicken and Vegetable Pie
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, chicken breast, swiss cheese, sour cream, egg, peas, pumpkin
Goat Cheese Ravioli with Spinach Sauce
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, goat cheese, chive, egg, spinach, vegetable broth, nutmeg
Garlic Chicken with Creamy Sauce
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, chicken broth, chicken breast, lemon, white wine, thyme, nutmeg, cayenne
Vegetable Lasagna
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, lasagna, fresh mozzarella, fava beans, carrot, tomato, spinach, vegetable broth, nutmeg
Spinach Tortellini
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, parmesan, ricotta, white wine, basil, egg, button mushroom, spinach, nutmeg
Salmon Lasagna
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, salmon, parmesan, lasagna, fresh mozzarella, milk, lemon, spinach, nutmeg
Porcini Mushroom Soup
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, puff pastry, white wine, rosemary, egg, button mushroom, oregano, thyme, vegetable broth, caraway
Sole Rolls with Saffron Sauce and Snow Peas
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, sole, fish stock, pine nut, orange, snow peas, kohlrabi, parsley, saffron, chile pepper
Sweetbreads with Onion Ravioli
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Ingredients: heavy cream, butter, pastry flour, shallot, olive oil, garlic, sweetbread, veal stock, parmesan, creme fraiche, white wine, bay leaf, egg, clove, marsala wine, thyme, onion