butter, garlic, shallot, heavy cream, tarragon & parmesan recipes
4 recipes
Page 1
Lobster and Corn Pasta Tossed in a White Wine and Tarragon Cream Sauce
spoonforkbacon.com
Ingredients: parmesan, heavy cream, butter, shallot, garlic, tarragon, lobster tail, spiral pasta, white wine, extra virgin olive oil, chive, sweet corn
Classic Lobster Thermidor
thesuburbansoapbox.com
Ingredients: parmesan, heavy cream, butter, shallot, garlic, tarragon, lobster, flour, milk, gruyere, white pepper, parsley, mustard powder, cognac
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, butter, shallot, garlic, tarragon, ricotta, flour, milk, goat cheese, pasta shell, zucchini, broccoli, egg, peas, olive oil, spinach, mint, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, butter, shallot, garlic, tarragon, ricotta, flour, milk, goat cheese, pasta shell, zucchini, broccoli, egg, peas, olive oil, spinach, mint, nutmeg