Butter And Garlic And Shallot And Potato And Pastry Flour Recipes

butter

garlic

shallot

potato

butter, garlic, shallot, potato & pastry flour recipes

22 recipes

Page 1

Radish Soup

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Ingredients: butter, pastry flour, shallot, potato, garlic, heavy cream, lemon, radish, vegetable broth

Radish Leaf Soup

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Ingredients: butter, pastry flour, shallot, potato, garlic, heavy cream, lemon, radish, vegetable broth

Creamy Spinach Soup

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Ingredients: butter, pastry flour, shallot, potato, garlic, heavy cream, lemon, spinach, vegetable broth, nutmeg

Gnocchi and Mozzarella Salad

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Ingredients: butter, pastry flour, shallot, potato, garlic, fresh mozzarella, basil, egg, olive oil, tomato, nutmeg

Spinach Dumplings

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Ingredients: butter, pastry flour, shallot, potato, garlic, walnut, parmesan, egg, olive oil, spinach, nutmeg

Spinach Gnocchi with Butter and Walnuts

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Ingredients: butter, pastry flour, shallot, potato, garlic, walnut, parmesan, egg, olive oil, spinach, nutmeg

Potato Tart with Duck Confit

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Ingredients: butter, pastry flour, shallot, potato, garlic, duck confit, heavy cream, gouda, egg, parsley, nutmeg

English-Style Cheese Soup

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Ingredients: butter, pastry flour, shallot, potato, garlic, bacon, stilton, white wine, celeriac, thyme, vegetable broth, nutmeg

Sea Bass with Potato Topping

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Ingredients: butter, pastry flour, shallot, potato, garlic, bacon, sea bass, fish stock, heavy cream, lemon, white wine, thyme

Mache and Vegetable Soup

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Ingredients: butter, pastry flour, shallot, potato, garlic, heavy cream, lemon balm, white wine, lamb's lettuce, basil, celeriac, vegetable broth

Potato Soup

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Ingredients: butter, pastry flour, shallot, potato, garlic, milk, celery, celeriac, beetroot, leek, vegetable broth, nutmeg

Potato Ravioli with Endives

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Ingredients: butter, pastry flour, shallot, potato, garlic, canned anchovy, pine nut, parmesan, egg, cornstarch, endive, chile pepper, nutmeg

Potato Roulades with Chanterelles

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Ingredients: butter, pastry flour, shallot, potato, garlic, parmesan, rosemary, egg, parsley, olive oil, thyme, nutmeg, wild mushroom

Perch Fillet with Pumpkin Gnocchi and Pesto

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Ingredients: butter, pastry flour, shallot, potato, garlic, perch, pesto, white wine, basil, egg, olive oil, coriander powder, pumpkin, sugar

Sruffed Pork Tenderloin with Potatoes

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Ingredients: butter, pastry flour, shallot, potato, garlic, veal stock, pork fillet, ghee, fresh mozzarella, lemon, white pepper, parsley, spinach, nutmeg

Gnocchi with Vegetables

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Ingredients: butter, pastry flour, shallot, potato, garlic, pine nut, parmesan, semolina flour, carrot, egg, sage, cornstarch, pumpkin, leek

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: butter, pastry flour, shallot, potato, garlic, chicken stock, pancetta, chicken breast, rosemary, red wine, vegetable oil, bay leaf, parsley, button mushroom

Spinach Gnocchi with Cherry Tomatoes

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Ingredients: butter, pastry flour, shallot, potato, garlic, parmesan, milk, creme fraiche, white wine, cherry tomato, basil, egg, olive oil, spinach, nutmeg

Beef with Mixed Vegetables and Chestnut Puree

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Ingredients: butter, pastry flour, shallot, potato, garlic, beef steak, beef stock, ghee, heavy cream, creme fraiche, chestnut, lemon, zucchini, red wine, carrot, parsley, nutmeg

Duck Stuffed Dumplings with Swiss Chard

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Ingredients: butter, pastry flour, shallot, potato, garlic, duck, bacon, semolina flour, rosemary, chard, vegetable oil, egg, sage, vinegar, thyme, sugar, chervil