butter, garlic, shallot, red wine, button mushroom & celery recipes

8 recipes

Page 1

Chicken in Wine (Coq Au Vin)

eatsmarter.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, chicken stock, chicken breast, bacon, carrot, bay leaf, juniper berry, thyme

Braised Lamb Shanks

garlicandzest.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, beef broth, lamb shank, flour, carrot, bay leaf, olive oil, tomato paste, thyme

Beef Pot Pies

crecipe.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, beef stew meat, bacon, beef broth, flour, puff pastry, carrot, bay leaf, dijon mustard, egg, parsley, olive oil, thyme

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, bacon, beef stock, boneless beef short ribs, soy sauce, white wine, vegetable oil, truffle oil, bay leaf, olive oil, tomato paste, tomato, thyme, onion, potato

Bolognese Sauce

eatthelove.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, ground beef, fish sauce, pancetta, hot italian sausage, ground pork, milk, soy sauce, basil, carrot, olive oil, clove, cinnamon, tomato, oregano, onion

Gina's Oxtail Stew

foodnetwork.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, lemon, chive, red wine vinegar, carrot, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato

Steak Diane

crecipe.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, worcestershire, veal steak, beef steak, veal stock, heavy cream, peppercorn, carrot, bay leaf, dijon mustard, parsley, olive oil, tomato paste, bell pepper, thyme, onion, cognac, scallion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: butter, celery, shallot, red wine, button mushroom, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg