butter, garlic, shallot, red wine & currant jelly recipes

9 recipes

Page 1

Barbecued Chicken Thighs Au Vin

chicken.ca

Ingredients: butter, currant jelly, shallot, red wine, garlic, chicken broth, chicken thighs, orange, ginger root, vegetable oil, mustard powder, orange juice

Duck with sour cherry sauce and mini gratins

olivemagazine.com

Ingredients: butter, currant jelly, shallot, red wine, garlic, duck breast, chicken stock, parmesan, cream, dried cherry, cinnamon, green beans, thyme, potato

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: butter, currant jelly, shallot, red wine, garlic, chicken stock, pancetta, venison, cracked pepper, balsamic vinegar, button mushroom, cornstarch, thyme, prunes, canola oil

Chorizo-and-sage-stuffed roast partridge

deliciousmagazine.co.uk

Ingredients: butter, currant jelly, shallot, red wine, garlic, pheasant, chicken stock, bacon, chorizo, bread crumbs, flour, lemon, parsley, olive oil, sage

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: butter, currant jelly, shallot, red wine, garlic, chicken stock, pancetta, venison, cracked pepper, balsamic vinegar, parsley, button mushroom, cornstarch, thyme, prunes, canola oil

Roast Venison with Potato Gratin

eatsmarter.com

Ingredients: butter, currant jelly, shallot, red wine, garlic, chicken stock, venison, heavy cream, gruyere, cabbage, red wine vinegar, allspice, cornstarch, beetroot, potato, nutmeg, sunflower oil

Roast duck pies

deliciousmagazine.co.uk

Ingredients: butter, currant jelly, shallot, red wine, garlic, duck, lard, bacon, beef stock, flour, fresh mint, carrot, egg, peas, thyme, sugar, sunflower oil

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: butter, currant jelly, shallot, red wine, garlic, beef stock, oxtail, bread crumbs, flour, celery, brandy, carrot, bay leaf, parsley, cinnamon, port wine, leek, thyme, prunes, onion, sunflower oil

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: butter, currant jelly, shallot, red wine, garlic, chicken broth, goose, milk, bread, lemon, malt beer, red cabbage, apple, coriander, honey, vegetable oil, bay leaf, egg, allspice, parsley, clove, cinnamon, vinegar, onion, sugar, nutmeg