butter, garlic, shallot, red wine, olive oil & chive recipes

9 recipes

Page 1

Sauteed Strips of Chicken with Chanterelle Mushrooms

recipeland.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, chicken broth, chicken breast, flour, cream, button mushroom, tarragon

Coq au Zin

recipegirl.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, chicken stock, bacon, chicken thighs, flour, marjoram, button mushroom, onion

Duck Carpaccio with Tangy Dressing

lacucinaitaliana.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, duck breast, peanut oil, lemon, currant, rosemary, egg, capers, mustard

Filet with Goat Cheese and Pine Nuts

countryliving.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, veal broth, beef steak, pine nut, bread, goat cheese, madeira wine, baby carrot, button mushroom, green beans

Yorkshire puddings with beef and red wine stew

womensweeklyfood.com.au

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, worcestershire, beef stock, beef roast, flour, milk, carrot, egg, button mushroom, tomato paste, thyme

Rabbit and Vanilla Risotto

eatsmarter.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, chicken broth, veal stock, rabbit, parmesan, mascarpone, peppercorn, white wine, bay leaf, vanilla, parsley, thyme, onion, risotto rice

Gina's Oxtail Stew

foodnetwork.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, celery, lemon, red wine vinegar, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, canned tomato

Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce

thedailymeal.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, demi-glace, worcestershire, beef roast, heavy cream, cracked pepper, peppercorn, paprika, garlic powder, rosemary, bay leaf, parsley, button mushroom, rutabaga, thyme, onion, potato, sugar

Creamy White Onion Soup

bonappetit.com

Ingredients: butter, shallot, chive, red wine, olive oil, garlic, heavy cream, fontina, brioche, celery, white wine, red onion, ginger root, red wine vinegar, white wine vinegar, allspice, cinnamon, leek, apple cider vinegar, serrano pepper, mirin, star anise, onion, sugar, chili flake