butter, garlic, sherry, thyme, shallot & beef stock recipes
6 recipes
Page 1
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: beef stock, butter, shallot, sherry, thyme, garlic, prosciutto, veal steak, flour, cream, shiitake mushroom, olive oil
French in a Flash: Veal Stew Forestière Recipe
seriouseats.com
Ingredients: beef stock, butter, shallot, sherry, thyme, garlic, prosciutto, veal steak, flour, cream, shiitake mushroom, olive oil
Roast Galician Sirloin of Beef, Caramelised Carrots, Braised Shallots and Sherry Juices
bascofinefoods.com
Ingredients: beef stock, butter, shallot, sherry, thyme, garlic, beef stew meat, celery, carrot, bay leaf, olive oil, onion, potato
Rachael's Stroganoff Burger
rachaelrayshow.com
Ingredients: beef stock, butter, shallot, sherry, thyme, garlic, ground beef, worcestershire, heavy cream, egg noodle, sour cream, dill, garlic granules, egg, olive oil, button mushroom
Best-Ever Meat Loaf with Mushroom Gravy
howtofeedaloon.com
Ingredients: beef stock, butter, shallot, sherry, thyme, garlic, ground beef, worcestershire, ground pork, parmesan, flour, panko, tomato sauce, balsamic vinegar, egg, parsley, button mushroom, onion, canola oil
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, butter, shallot, sherry, thyme, garlic, chicken stock, bacon, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, parsnip, onion, vegetable broth, nutmeg