butter, garlic, shiitake mushroom & asparagus recipes
10 recipes
Page 1
Quinoa and Spring Vegetable Pilaf
bonappetit.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, shallot, fresh mint, peas, leek, quinoa, vegetable broth
Shiitake and Asparagus Saute With Eggs Recipe
timesofindia.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, chicken stock, lemon, egg, olive oil, vinegar, thyme, onion
Quinoa and Veggie Pilaf
macheesmo.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, shallot, hot sauce, fresh mint, peas, leek, quinoa, vegetable broth
VEAL STEW with asparagus, mushrooms and potatoes
philosokitchen.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, veal steak, flour, white wine, extra virgin olive oil, mustard powder, sage, potato, vegetable broth
Spring Pasta with Blistered Tomatoes and Eggs
howsweeteats.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, parmesan, noodle, cherry tomato, basil, egg, parsley, olive oil, thyme, chili flake
Mushroom Risotto
thecozyapron.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, chicken broth, bacon, asiago, white wine, sun dried tomato, parsley, olive oil, leek, thyme, risotto rice
Mushroom & Asparagus Eggs Benedict
tasteofhome.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, heavy cream, bread, balsamic vinegar, shallot, portobello mushroom, basil, egg, olive oil, vinegar, sherry
Tagliatelle with Shiitake Mushrooms and Asparagus
kuali.com
Ingredients: butter, shiitake mushroom, asparagus, garlic, chicken broth, parmesan, heavy cream, fettuccine, celery, white wine, shallot, extra virgin olive oil, basil, carrot, white pepper, parsley, thyme, onion
Tagliatelle with Shiitake Mushrooms and Asparagus Recipe
recipes.net
Ingredients: butter, shiitake mushroom, asparagus, garlic, chicken broth, parmesan, heavy cream, fettuccine, celery, white wine, shallot, extra virgin olive oil, basil, carrot, white pepper, parsley, thyme, onion
Miso barley risotto with charred tofu and greens
taste.co.za
Ingredients: butter, shiitake mushroom, asparagus, garlic, barley, white wine, sesame seed, ginger root, sesame oil, baby bok choy, basil, white miso, snap peas, peas, olive oil, tofu, onion, mint, scallion, vegetable broth