butter, garlic, white wine, pastry flour, nutmeg & thyme recipes
8 recipes
Page 1
English-Style Cheese Soup
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, bacon, stilton, shallot, celeriac, potato, vegetable broth
Baked Onion Soup
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, beef broth, baguette, gruyere, bay leaf, onion, cayenne
Garlic Chicken with Creamy Sauce
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, chicken broth, chicken breast, heavy cream, lemon, shallot, olive oil, cayenne
Mussel Soup
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, mussel, heavy cream, lemon, fennel, chive, bay leaf, curry, leek, onion
Braised Veal with White Wine Sauce
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, veal steak, veal shank, heavy cream, lemon, peppercorn, red wine vinegar, carrot, bay leaf, egg, parsley, clove, onion
Braised Beef with Vegetables
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, roast beef, veal steak, peppercorn, ginger root, carrot, vegetable oil, bay leaf, parsley, clove, onion, sugar, cognac, scallion, vegetable broth
Spinach Lasagna with Chicken Liver Filling
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, milk, carrot, egg, tomato paste, leek, parsnip, spinach, onion
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: butter, pastry flour, white wine, thyme, garlic, nutmeg, milk, cumin, lemon, cherry tomato, rosemary, vegetable oil, egg, olive oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, scallion, chervil