butter, goat cheese, heavy cream, flour, sugar & currant jelly recipes
1 recipes
Page 1
Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: heavy cream, flour, butter, goat cheese, currant jelly, sugar, almond, milk, lemon, fresh mint, fig, vanilla, egg, cinnamon, confectioners’ sugar, cognac, nutmeg