butter, goat cheese, heavy cream, nutmeg & almond recipes
1 recipes
Page 1
Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: almond, heavy cream, butter, goat cheese, nutmeg, flour, milk, currant jelly, lemon, fresh mint, fig, vanilla, egg, cinnamon, confectioners’ sugar, sugar, cognac