butter, goat cheese, pastry flour, egg & parmesan recipes

10 recipes

Page 1

Small Asparagus Tart with Goat Cheese

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, heavy cream, olive oil, asparagus, nutmeg

Zucchini Quiche

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, heavy cream, lemon, zucchini, thyme, nutmeg

Asparagus Quiche with Walnuts

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, walnut, heavy cream, olive oil, asparagus, nutmeg

Asparagus Goat Cheese Tart

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, heavy cream, dill, olive oil, asparagus, nutmeg

Savory Ham and Cheese Gratin

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, deli ham, heavy cream, creme fraiche, yeast, button mushroom

Dumplings with Cheese, Leek and Carrot Filling

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, green olives, carrot, leek, mint, nutmeg

Zucchini Cakes with Beans

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, fava beans, baking powder, zucchini, olive oil, cornstarch, thyme

Ravioli with Goat Cheese and Spinach

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, shallot, rosemary, olive oil, tomato, spinach, garlic, nutmeg

Dumplings with Cheese and Leek Filling

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, almond, bread crumbs, red wine, leek, thyme, sugar, garlic, nutmeg

Ravioli with Vegetables and Goat Cheese

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Ingredients: parmesan, butter, goat cheese, pastry flour, egg, ricotta, whole-wheat flour, carrot, vegetable oil, olive oil, arugula, spinach, scallion, nutmeg, chervil, canned artichoke