butter, green beans, thyme, peas & lamb stock recipes

1 recipes

Page 1

Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: lamb stock, butter, peas, green beans, thyme, lamb shank, celery, white wine, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, onion, turnip, potato, pearl onion, garlic