butter, green olives, parsley, extra virgin olive oil & roasted red peppers recipes
2 recipes
Page 1
Scallops wrapped in pancetta with green olive and red pepper salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, green olives, roasted red peppers, extra virgin olive oil, parsley, scallop, pancetta, flour, yogurt, lemon, red onion, baking powder, tomato, avocado
Spanish Chicken Cutlets and Olive Rice with Artichokes and Piquillo Peppers
foodnetwork.com
Ingredients: butter, green olives, roasted red peppers, extra virgin olive oil, parsley, chicken stock, chicken breast, almond, bread crumbs, flour, long-grain white rice, artichoke, egg, smoked paprika, sherry, thyme