butter, grits, vegetable oil & parsley recipes
10 recipes
Page 1
Shrimp and Grits Southern Style with Cheesy Grits
smalltownwoman.com
Ingredients: butter, vegetable oil, parsley, grits, shrimp, bacon, sharp cheddar, heavy cream, cajun seasoning, bell pepper, garlic, scallion, vegetable broth, cayenne
Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Recipe
seriouseats.com
Ingredients: butter, vegetable oil, parsley, grits, shrimp, chicken stock, bacon, gruyere, lemon, shallot, mixed mushrooms, cornstarch, garlic, cayenne, baking soda
Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Recipe
seriouseats.com
Ingredients: butter, vegetable oil, parsley, grits, shrimp, chicken stock, bacon, gruyere, lemon, shallot, mixed mushrooms, cornstarch, garlic, cayenne, baking soda
Shrimp and Grits with Andouille Gravy
southernkitchen.com
Ingredients: butter, vegetable oil, parsley, grits, chicken broth, shrimp, andouille, heavy cream, flour, lemon, shallot, bay leaf, thyme, garlic, scallion
Pepper Pot Shrimp
tasty.recipes
Ingredients: butter, vegetable oil, parsley, grits, shrimp, chicken stock, milk, red onion, cornmeal, tomato, caribbean jerk seasoning, bell pepper, sugar, garlic, okra, scotch bonnet pepper
Grits a Ya Ya
peasandcrayons.com
Ingredients: butter, vegetable oil, parsley, grits, shrimp, heavy cream, gouda, condensed milk, portobello mushroom, hot sauce, garlic powder, spinach, onion, garlic, scallion, vegetable broth, cayenne
Cheesy Grits With Spring Vegetables Recipe
seriouseats.com
Ingredients: butter, vegetable oil, parsley, grits, parmesan, sharp cheddar, milk, fava beans, lemon, shallot, chive, snap peas, egg, peas, morel mushrooms, asparagus, tarragon
Barbeque Shrimp with Cheese Grits
creative-culinary.com
Ingredients: butter, vegetable oil, parsley, grits, chicken broth, shrimp, sharp cheddar, heavy cream, ketchup, hot sauce, honey, molasses, whisky, apple cider vinegar, thyme, onion, garlic, cayenne
Grillades & Grits
yummly.co.uk
Ingredients: butter, vegetable oil, parsley, grits, worcestershire, beef stock, beef roast, flour, milk, cheddar, celery, hot sauce, basil, red wine, bay leaf, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: butter, vegetable oil, parsley, grits, scallop, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, egg, olive oil, cream of tartar, thyme, summer squash, garlic, tarragon