butter, ground beef, olive oil, oregano, tomato sauce & red wine recipes
4 recipes
Page 1
Moussaka
foodnetwork.com
Ingredients: ground beef, butter, tomato sauce, red wine, olive oil, oregano, parmesan, flour, milk, eggplant, vegetable oil, cinnamon, onion, potato, garlic, nutmeg
Bianco Red
foodnetwork.com
Ingredients: ground beef, butter, tomato sauce, red wine, olive oil, oregano, sweet italian sausage, parmesan, short-cut pasta, celery, carrot, bay leaf, button mushroom, tomato paste, onion, garlic, italian seasoning
Greek Pastitsio Recipe
thecookingfoodie.com
Ingredients: ground beef, butter, tomato sauce, red wine, olive oil, oregano, parmesan, flour, short-cut pasta, milk, feta, bay leaf, egg, tomato paste, cinnamon, thyme, onion, garlic, nutmeg
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: ground beef, butter, tomato sauce, red wine, olive oil, oregano, chicken stock, bacon, flour, milk, cheddar, celery, egg, parsley, button mushroom, tomato paste, cinnamon, onion, garlic, nutmeg