butter, heavy cream, chicken stock, parsley, white wine & potato recipes
9 recipes
Page 1
Cream Cheese Chicken Soup
justapinch.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, cooked chicken, flour, cream cheese, carrot, onion, garlic
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, whitefish, milk, celery, dill, hot sauce, extra virgin olive oil, leek, thyme, onion, sweet corn
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, swordfish, flour, asiago, shallot, vegetable oil, egg, olive oil, butternut squash, leek, thyme
Roast Turkey Leg with Prunes
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, turkey leg, celery, lemon, honey, carrot, white pepper, olive oil, thyme, prunes, onion
Chicken Pot Pie with Herbed Mashed-Potato Crust
newengland.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, chicken breast, flour, half and half, celery, rosemary, carrot, peas, olive oil, leek, thyme, onion
Chicken Pot Pie with Herbed Mashed-Potato Crust
yummly.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, chicken breast, flour, half and half, celery, rosemary, carrot, peas, olive oil, leek, thyme, onion
No-Crust Chicken Pot Pie
recipesbyjenn.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, chicken breast, milk, whole-wheat flour, celery, cracked pepper, carrot, peas, button mushroom, leek, thyme, onion, garlic
Chicken Pot Pie with Mashed Potatoes
crecipe.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, chicken bones, chicken breast, flour, milk, celery, peppercorn, carrot, vegetable oil, bay leaf, leek, thyme, onion, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, heavy cream, butter, white wine, parsley, potato, lobster, beef steak, flour, milk, celery, shallot, brandy, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, thyme, onion, garlic, tarragon, nutmeg