Butter And Heavy Cream And Chicken Stock And White Pepper And Bay Leaf Recipes

Colcannon Soup

crecipe.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, cabbage, kale, leek, potato, scallion

Chicken in Cream Sauce

greatchefs.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, chicken breast, white wine, long-grain white rice, vegetable oil, parsley, button mushroom, onion

Potato Leek Soup

afamilyfeast.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, celery, chive, leek, thyme, onion, potato, garlic

Potato Leek soup

justapinch.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, bacon, peppercorn, white wine, chive, leek, thyme, potato

Celery Root Bisque

cdkitchen.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, celery, coriander, celeriac, parsnip, spinach, thyme, onion, potato

Waterzooi de Poulet

foodnetwork.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, chicken breast, baguette, carrot, egg, parsley, leek, thyme, potato

Sauteed Chicken Breasts With Supreme Sauce And Mushrooms

cdkitchen.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, worcestershire, chicken breast, flour, lemon, white wine, shiitake mushroom, button mushroom, seasoned salt, nutmeg

Cucumber Soup

greatchefs.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, caviar, flour, sour cream, celery, dill, cucumber, leek, sugar, lime

Cucumber Soup

greatchefs.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, caviar, flour, sour cream, celery, dill, cucumber, leek, sugar, lime

Halibut and Saffron Soup

theviewfromgreatisland.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, halibut, lemon, dill, white wine, fennel, tomato paste, leek, saffron, parsnip, onion

Adaptogenic Mushroom Soup

theinspiredhome.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, baguette, white wine, chive, shiitake mushroom, olive oil, button mushroom, onion, potato, garlic, chili flake

How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon

fearlessfresh.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, pheasant, bacon, shallot, rosemary, carrot, sage, whisky, onion, sugar, garlic

Chicken with a Goat Cheese–Herb Sauce

leitesculinaria.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, chicken breast, goat cheese, celery, white wine, shallot, carrot, olive oil, clove, black beans, thyme, onion

Cabbage and Crawfish Soup

eatsmarter.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, crawfish, lemon, white wine, shallot, red cabbage, allspice, cinnamon, vinegar, dried pears, pear, thyme, sugar, sunflower oil

Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce

cdkitchen.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, scallop, bay scallop, crab, popcorn shrimp, parmesan, flour, half and half, lemon, paprika, garlic powder, button mushroom, sherry, pimiento, onion powder, thyme, scallion

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, chicken bones, salmon, celery, peppercorn, balsamic vinegar, shallot, ginger root, red wine, carrot, celeriac, parsley, olive oil, tomato, leek, onion, potato, garlic

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, lamb shank, sour cream, horseradish, celery, lemon, orange, chive, rosemary, red wine, carrot, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: chicken stock, heavy cream, butter, bay leaf, white pepper, lamb shank, sour cream, horseradish, celery, lemon, orange, chive, rosemary, red wine, carrot, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil