butter, heavy cream, pastry flour, carrot, nutmeg & leek recipes
10 recipes
Page 1
Carrot Tart with Leeks and Pine Nuts
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, pine nut, sour cream, creme fraiche, egg
Vegetable Lasagna
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, gouda, lasagna, milk, onion, garlic, vegetable broth
Vegetables with Creamy Sauce
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, parmesan, milk, creme fraiche, ginger root, peas, olive oil, vegetable broth
Prague-Style Potato Soup with Bacon and Mushrooms
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, chicken broth, bacon, marjoram, celeriac, button mushroom, onion, potato
Creamy Chicken Curry Soup
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, chicken breast, peppercorn, chive, bay leaf, juniper berry, celeriac, curry, clove, onion
Vegetable Quiche with Tomato Salsa
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, parmesan, egg, parsley, olive oil, tomato, apple cider vinegar, bell pepper, onion, cayenne
Potato-Vegetable Chowder with Salmon
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, salmon, white wine, vegetable oil, celeriac, onion, potato, garlic, scallion, vegetable broth
Horseradish Soup with Oxtail Roll
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, beef sausage, oxtail, bread crumbs, ghee, horseradish, peppercorn, bay leaf, egg, celeriac, parsley, clove, onion
Creamy Soup with Herbs and Croutons
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, worcestershire, bread, celery, lemon, wild garlic, shallot, romaine, chive, egg, parsley, sorrel, spinach, garlic
Spinach Lasagna with Chicken Liver Filling
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Ingredients: heavy cream, butter, pastry flour, carrot, leek, nutmeg, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, milk, white wine, egg, tomato paste, parsnip, spinach, thyme, onion, garlic