butter, heavy cream, pastry flour, cornstarch & currant recipes

8 recipes

Page 1

Currant Tart

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, vanilla, egg, confectioners’ sugar, sugar

Profiteroles with Red Berry Filling

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, berry mix, baking powder, egg, vanilla sugar, confectioners’ sugar

Sweet Profiteroles with Fruit

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, mascarpone, lemon, egg, nectarine, confectioners’ sugar

Cranberry Cake

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, quark, lemon, orange liqueur, cranberry, egg, cinnamon, sugar

Summer Cake with Red Currants and Gooseberries

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, mascarpone, lemon, gooseberry, egg, vanilla sugar, confectioners’ sugar, cocoa, sugar

Souffle with Vanilla Custard and Berries

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, milk, strawberry, vanilla, egg, vanilla sugar, confectioners’ sugar, mint, sugar

Marzipan Currant Cream Cake

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, marzipan, quark, milk, lemon, yeast, fresh mint, egg, confectioners’ sugar, sugar

Pastry Squares with Fruit

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Ingredients: heavy cream, butter, pastry flour, currant, cornstarch, almond, quark, canned apricot, egg, instant pudding, apple jelly, sour cherry, canned mandarin oranges, sugar, canned pear