butter, heavy cream, pastry flour, dill & creme fraiche recipes

5 recipes

Page 1

Heart Pastries with Pollock, Carrots and Snow Peas

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Ingredients: heavy cream, butter, creme fraiche, pastry flour, dill, pollock, puff pastry, lemon, baby carrot, snow peas

Mustard and Dill Sauce

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Ingredients: heavy cream, butter, creme fraiche, pastry flour, dill, celery, white wine, shallot, honey, garlic, mustard

Salmon-leek Quiche

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Ingredients: heavy cream, butter, creme fraiche, pastry flour, dill, salmon, gruyere, egg, parsley, leek, garlic, nutmeg

Bacon and Vegetable Quiche

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Ingredients: heavy cream, butter, creme fraiche, pastry flour, dill, bacon, whole-wheat flour, shallot, napa cabbage, vegetable oil, egg, peas, garlic, nutmeg

Sea Bass with Mashed Sweet Potatoes

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Ingredients: heavy cream, butter, creme fraiche, pastry flour, dill, sea bass, fish stock, lemon, white wine, shallot, marjoram, vegetable oil, parsley, sweet potato, nutmeg