butter, heavy cream, pastry flour, garlic, shallot & chervil recipes

3 recipes

Page 1

Mussels with Creamy Garlic Sauce

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Ingredients: heavy cream, butter, pastry flour, shallot, garlic, chervil, mussel, white wine, white pepper, dry vermouth

Creamy Oyster Soup

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Ingredients: heavy cream, butter, pastry flour, shallot, garlic, chervil, oyster, fish stock, lemon, white wine, leek

Poached Eggs with Herb Sauce

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Ingredients: heavy cream, butter, pastry flour, shallot, garlic, chervil, milk, red wine vinegar, red wine, egg, button mushroom, port wine, spinach, thyme, watercress, sugar