butter, heavy cream, pastry flour, shallot & chicken stock recipes
6 recipes
Page 1
Pea Soup with Mint
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Ingredients: chicken stock, heavy cream, butter, pastry flour, shallot, fresh mint, peas, sugar, nutmeg
Fresh Pea Soup with Poached Eggs
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Ingredients: chicken stock, heavy cream, butter, pastry flour, shallot, snow peas, egg, peas, vinegar, sugar, tarragon
Chicken Liver Terrine with Bacon
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Ingredients: chicken stock, heavy cream, butter, pastry flour, shallot, canned anchovy, bacon, chicken livers, pistachio, ginger root, egg
Pate with Quail Egg and Chicken
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Ingredients: chicken stock, heavy cream, butter, pastry flour, shallot, chicken breast, whole-wheat flour, white wine, egg, button mushroom, thyme, quail egg
Pheasant with Mushrooms and Wild Rice
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Ingredients: chicken stock, heavy cream, butter, pastry flour, shallot, pheasant, bacon, pistachio, milk, peppercorn, white wine, carrot, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, onion, sugar
Venison with Fig Dumplings
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Ingredients: chicken stock, heavy cream, butter, pastry flour, shallot, venison, milk, bread, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg