butter, heavy cream, scallion, shallot, lemon & asparagus recipes
4 recipes
Page 1
Roasted spring veg with watercress dip
jamieoliver.com
Ingredients: heavy cream, butter, lemon, shallot, asparagus, scallion, ricotta, hot sauce, carrot, olive oil, radish, new potato, watercress
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: heavy cream, butter, lemon, shallot, asparagus, scallion, crab, peanut oil, flour, white wine, cornmeal, egg, parsley, olive oil, cajun seasoning, garlic, cayenne
Baked Salmon and Warm Wild Rice Salad
theanthonykitchen.com
Ingredients: heavy cream, butter, lemon, shallot, asparagus, scallion, chicken broth, salmon, teriyaki sauce, soy sauce, ginger root, carrot, dijon mustard, wild rice, sugar, brussels sprout, canola oil
Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
foodnetwork.com
Ingredients: heavy cream, butter, lemon, shallot, asparagus, scallion, soft-shell crab, worcestershire, peanut oil, flour, brown sugar, hot sauce, roasted red peppers, corn relish, corn husk, club soda, egg, jalapeno, olive oil, button mushroom, mustard powder, cornstarch, fennel seed, apple cider vinegar, bell pepper, field greens