butter, heavy cream, scallion, shallot, lemon & flour recipes

9 recipes

Page 1

Chicken Fricassee

food.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, chicken stock, chicken thighs, white wine, extra virgin olive oil, parsley, button mushroom, sugar

The Black Dog

foodnetwork.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, shrimp, deli ham, chicken stock, ghee, biscuit dough, cheddar, olive oil, grits, garlic

Shrimp and Grits with Andouille Gravy

southernkitchen.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, chicken broth, shrimp, andouille, vegetable oil, bay leaf, parsley, grits, thyme, garlic

Root Vegetable Slab Pie

foodnetwork.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, pie crust, extra virgin olive oil, carrot, bay leaf, egg, celeriac, parsley, parsnip, thyme, sugar

Fried Softshell Crabs with Crabmeat Cream Reduction

acadianatable.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, crab, peanut oil, white wine, cornmeal, egg, parsley, olive oil, cajun seasoning, asparagus, garlic, cayenne

Veal Steaks with Pink Peppercorns

greatchefs.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, veal steak, beef stock, ghee, white wine, cherry tomato, dijon mustard, white pepper, egg, parsley, pink peppercorn, leek, potato

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, parmesan, ricotta, portobello mushroom, zucchini, chive, basil, carrot, egg, parsley, olive oil, thyme, garlic, nutmeg

Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce

foodnetwork.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, soft-shell crab, worcestershire, peanut oil, brown sugar, hot sauce, roasted red peppers, corn relish, corn husk, club soda, egg, jalapeno, olive oil, button mushroom, mustard powder, cornstarch, fennel seed, apple cider vinegar, bell pepper, field greens, asparagus

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: heavy cream, flour, butter, lemon, shallot, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, milk, celery, white wine, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne