butter, herbes de provence, celery & canned tomato recipes
5 recipes
Page 1
Tomato Meatball Soup
sidechef.com
Ingredients: butter, celery, herbes de provence, canned tomato, chicken broth, ground chicken, parmesan, milk, ditalini, panko, garlic powder, carrot, egg, parsley, onion, garlic
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: butter, celery, herbes de provence, canned tomato, beef stock, oxtail, parmesan, flour, red wine, carrot, polenta, parsley, olive oil, tomato paste, onion, garlic, tarragon
Traditional Baked Pasta Dish
eatsmarter.com
Ingredients: butter, celery, herbes de provence, canned tomato, ground beef, parmesan, flour, lasagna, milk, cherry tomato, red wine, vegetable oil, tomato paste, oregano, onion, garlic, nutmeg
How to Make Cassoulet
allrecipes.com
Ingredients: butter, celery, herbes de provence, canned tomato, bacon, duck confit, sausage, panko, cracked pepper, rosemary, carrot, bay leaf, parsley, white beans, olive oil, clove, thyme, onion, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: butter, celery, herbes de provence, canned tomato, chicken broth, chicken tenders, parmesan, cracked pepper, tomato sauce, white wine, kalamata olives, eggplant, rosemary, carrot, polenta, bay leaf, parsley, olive oil, cornstarch, capers, onion