butter, hot sauce, parsley, garlic, extra virgin olive oil & carrot recipes
4 recipes
Page 1
Rachael Ray's Buffalo Chicken Meatballs
food.com
Ingredients: butter, hot sauce, extra virgin olive oil, carrot, parsley, garlic, ground chicken, blue cheese dressing, celery, onion, scallion
Butter Bean Cassoulet with Andouille
louisianacookin.com
Ingredients: butter, hot sauce, extra virgin olive oil, carrot, parsley, garlic, chicken stock, andouille, bay leaf, cornmeal, tomato, lima beans, thyme, onion
Grilled Buffalo Shrimp With Yogurt Blue-Ranch Dip
rachaelrayshow.com
Ingredients: butter, hot sauce, extra virgin olive oil, carrot, parsley, garlic, shrimp, greek yogurt, blue cheese, celery, lemon, bay leaf, smoked paprika, cooking spray, bell pepper
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: butter, hot sauce, extra virgin olive oil, carrot, parsley, garlic, parmesan, ricotta, bow-tie pasta, lemon, balsamic vinegar, chive, basil, honey, peas, curry, bell pepper, onion, mint, vegetable broth, chili flake