butter, hot sauce, parsley, scallion, worcestershire & oregano recipes

4 recipes

Page 1

New Orleans Barbecue Shrimp Dip

foodnetwork.com

Ingredients: worcestershire, butter, hot sauce, parsley, oregano, scallion, shrimp, sour cream, crackers, cream cheese, lemon, paprika, chili sauce, garlic, cayenne

Blackened Catfish with Creole Sauce

meatwave.com

Ingredients: worcestershire, butter, hot sauce, parsley, oregano, scallion, chicken stock, catfish, cumin, celery, paprika, garlic powder, bay leaf, white pepper, olive oil, onion powder, bell pepper, thyme, onion, canned tomato, garlic, cayenne

Blackened Cheeseburgers with Bacon and Louisiana Remoulade

meatwave.com

Ingredients: worcestershire, butter, hot sauce, parsley, oregano, scallion, ground beef, bacon, pepper jack, brioche, cumin, lemon, paprika, garlic powder, wholegrain mustard, dijon mustard, mayonnaise, capers, onion powder, thyme, leaf lettuce, garlic, cayenne

Jambalaya

sidechef.com

Ingredients: worcestershire, butter, hot sauce, parsley, oregano, scallion, shrimp, chicken stock, chicken breast, andouille, celery, lemon, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, onion powder, bell pepper, thyme, onion, garlic, canola oil, cayenne