butter, hot sauce, parsley, shrimp, worcestershire & beer recipes
4 recipes
Page 1
Curtis Stone s New Orleans barbecued shrimp with amber ale
chatelaine.com
Ingredients: shrimp, worcestershire, butter, beer, hot sauce, parsley, bread, lemon, rosemary, olive oil, oregano, thyme, garlic, cayenne
New Orleans "Barbecued" Shrimp with Amber Ale
delish.com
Ingredients: shrimp, worcestershire, butter, beer, hot sauce, parsley, bread, lemon, rosemary, olive oil, oregano, thyme, garlic, cayenne
Smoky Shrimp Creole
louisianacookin.com
Ingredients: shrimp, worcestershire, butter, beer, hot sauce, parsley, chorizo, flour, celery, creole seasoning, smoked paprika, tomato, stewed tomatoes, bell pepper, onion, garlic, scallion, white rice
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: shrimp, worcestershire, butter, beer, hot sauce, parsley, seafood stock, heavy cream, celery, lemon, paprika, brown sugar, garlic powder, basil, bay leaf, white pepper, oregano, onion powder, thyme, onion, canned tomato, garlic, chili flake, cayenne, white rice